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Nutrition

For every physical activity, the body requires energy and the amount depends on the duration and type of activity. Energy is measured in Calories and is obtained from the body stores or the food we eat. Glycogen is the main source of fuel used by the muscles to enable you to undertake both aerobic and anaerobic exercise. If you train with low glycogen stores, you will feel constantly tired, training performance will be lower and you will be more prone to injury and illness.

A calorie (cal) is the amount of heat energy required to raise the temperature of 1g of water 1°C from 14° to 15°C. A kilocalorie (kcal) is the amount of heat required to raise the temperature of 1000g of water 1°C.

Just like our bodies, our brains need to be well-nourished to perform optimally. As a result, good nutrition and eating well is one of the best things we can do to slow down cognitive decline so that our brains function at their best whatever our age.

There’s growing scientific evidence that diet may have an important part to play in improving the way our mind works to boost mental performance and mood. And better still, what’s good for our brain is also good for our body, ultimately helping us to lose weight and shape up.

Nutrient Balance

Carefully planned nutrition must provide an energy balance and a nutrient balance.

The nutrients are:

 
Proteins

Essential to growth and repair of muscle and other body tissues

 
Fats

One source of energy and important in relation to fat soluble vitamins

 
Carbohydrates

Our main source of energy

 
Minerals

Those inorganic elements occurring in the body and which are critical to its normal functions

 
Vitamins

Water and fat soluble vitamins play important roles in many chemical processes in the body

 
Water

Essential to normal body function - as a vehicle for carrying other nutrients and because 60% of the human body is water

 
Roughage

The fibrous indigestible portion of our diet essential to health of the digestive system